Ham + Dill Pickle Dip Baguette

Chef's Pick

Ham + Dill Pickle Dip Baguette

  • 6 min.

  • 440 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 6 minutes

Slice baguette in half lengthwise + spread on 2-3 tbsp sauce

Add 1 package of ham to baguette

Wash + pat dry a handful of lettuce leaves; add lettuce to sandwich; slice in half—presto!

Nutrition

Servings: 2

Amount per serving

440

Calories

19g

Fat

47g

Carbs

5g

Fiber

23g

Protein

4g

Sugars

Calories per serving

440

Total Fat

19g

25

Saturated Fat

4g

20%

Trans Fat

0g

Cholesterol

60mg

20%

Sodium

1190mg

52%

Total Carbohydrates

47g

18%

Dietary Fiber

5g

18%

Total Sugars

4g

Included 0g added sugars

0%

Protein

23g

Vitamin D

0%

Calcium

5%

Iron

22%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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