Chef's Pick
7 min.
810 cal.
2 serv.
No Heat
Cook time: 7 minutes
Heat skillet over medium; add ½ pack bacon + cook, flipping frequently, until browned + cooked through, 4-6 min
Meanwhile, tear corner of rice to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water
Microwave beans in a covered, microwave-safe bowl 1 min (or warm in skillet 1-2 min)
Divide bacon, rice + beans between 4 tortillas; sprinkle each tortilla with 2 tbsp cheese + fold, roll + enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
810
35g
45
Saturated Fat
12g
60%
Trans Fat
0g
55mg
19%
1370mg
60%
90g
33%
Dietary Fiber
11g
40%
Total Sugars
3g
Included 0g added sugars
0%
32g
2%
24%
16%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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