Hearty Chipotle Turkey Tacos with Fresh Salsa & Pinto Beans

Chef's Pick

Hearty Chipotle Turkey Tacos with Fresh Salsa & Pinto Beans

  • 12 min.

  • 480 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 12 minutes

Microwave beans in a covered, microwave-safe bowl 1 min (or warm in skillet 1-2 min)

Chop turkey into bite-size pieces (about ½-inch); heat 1 tbsp oil in skillet over med-high + cook undisturbed 3 min until starting to brown; flip + sauté 3-5 min more until cooked through

In batches, heat 4 tortillas in skillet over med-high, 30 sec or until warm

Assemble tacos with beans, protein + ½ container of salsa

Taco-bout an easy meal!

Nutrition

Servings: 2

Amount per serving

480

Calories

12g

Fat

51g

Carbs

9g

Fiber

47g

Protein

4g

Sugars

Calories per serving

480

Total Fat

12g

16

Saturated Fat

1g

5%

Trans Fat

0g

Cholesterol

60mg

20%

Sodium

1090mg

48%

Total Carbohydrates

51g

19%

Dietary Fiber

9g

33%

Total Sugars

4g

Included 0g added sugars

0%

Protein

47g

Vitamin D

0%

Vitamin A

12%

Vitamin C

12%

Calcium

22%

Iron

31%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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