Hearty Grilled BBQ MyBacon Burger with Wagyu Beef Patties

Chef's Pick

Hearty Grilled BBQ MyBacon Burger with Wagyu Beef Patties

  • 15 min.

  • 720 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 15 minutes

Preheat grill to high + oil grates; cut off the stem of 1 onion; discard outer skin; then carefully slice onion into ¼ to ½-inch rounds; drizzle with oil + salt/pep; grill 5 min with lid closed; flip + grill 4-6 min until charred + slightly softened

Meanwhile; rub burgers with 1 tbsp oil + salt/pep; grill 3 min per side with lid closed

Heat skillet over medium; add ½ pack bacon + cook; flipping frequently; until browned + cooked through; 4-6 min

Grill 2 buns until warm + golden; spread 2 tbsp sauce onto each bun; top buns with burgers; onions + bacon; close the lid‚that looks so good!

Nutrition

Servings: 2

Amount per serving

720

Calories

41g

Fat

60g

Carbs

8g

Fiber

31g

Protein

20g

Sugars

Calories per serving

720

Total Fat

41g

53

Saturated Fat

13g

65%

Trans Fat

1g

Cholesterol

70mg

24%

Sodium

1050mg

46%

Total Carbohydrates

60g

22%

Dietary Fiber

8g

29%

Total Sugars

20g

Included 16g added sugars

32%

Protein

31g

Vitamin D

0%

Calcium

5%

Iron

20%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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