Herby Air Fryer Bacon-Wrapped Chicken + Salad

Chef's Pick

Herby Air Fryer Bacon-Wrapped Chicken + Salad

  • 19 min.

  • 650 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 19 minutes

Preheat air fryer to 380°; rub 1 tsp oil onto chicken + season with salt/pep + ranch seasoning; wrap chicken in 1-2 slices of bacon, spread evenly into air fryer basket + air fry for 15 min, flipping halfway; raise the temperature to 400° + cook for an additional 1-3 min to crisp up the bacon

Meanwhile, microwave potatoes in bag for 6-7 min; let cool 1-2 min, season with 1 tbsp oil, salt/pep + fav seasonings

Chop lettuce + add to a large bowl; drizzle on 2-4 tbsp dressing + toss to combine

Divide chicken, salads + potatoes to plates—time to eat!

Nutrition

Servings: 2

Amount per serving

650

Calories

34g

Fat

41g

Carbs

3g

Fiber

49g

Protein

1g

Sugars

Calories per serving

650

Total Fat

34g

44

Saturated Fat

7g

35%

Trans Fat

0g

Cholesterol

135mg

45%

Sodium

470mg

21%

Total Carbohydrates

41g

15%

Dietary Fiber

3g

11%

Total Sugars

1g

Included 1g added sugars

2%

Protein

49g

Vitamin D

0%

Vitamin C

45%

Calcium

2%

Iron

16%

Potassium

25%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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