Herby Bang Jumbo Shrimp with Organic Broccoli Sauté with Red Bell Pepper

Chef's Pick

Herby Bang Jumbo Shrimp with Organic Broccoli Sauté with Red Bell Pepper

  • 20 min.

  • 560 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 20 minutes

Heat 1 tbsp oil in skillet over med-high; add broccoli, salt/pep + sauté 4-5 min until lightly browned; add 2 tbsp water, reduce heat, cover + steam 3-5 min more until tender; set aside

Wash pepper, cut off stem + discard seeds, then cut into bite-size pieces; heat 1 tsp oil in skillet over med-high, add to pan, season with salt/pep + sauté 4-5 min or until tender; set aside

In a small bowl, mix together 1 tbsp mayo + 2 tbsp chili crisp; heat 1 tbsp oil in skillet over med-high; pat shrimp dry + sauté with salt/pep 3-4 min until shrimp is pink + cooked through; toss with sauce

Divide all between plates—delish!

Nutrition

Servings: 2

Amount per serving

560

Calories

44g

Fat

19g

Carbs

5g

Fiber

28g

Protein

6g

Sugars

Calories per serving

560

Total Fat

44g

57

Saturated Fat

4g

20%

Trans Fat

0g

Cholesterol

155mg

52%

Sodium

400mg

18%

Total Carbohydrates

19g

7%

Dietary Fiber

5g

18%

Total Sugars

6g

Included 0g added sugars

0%

Protein

28g

Vitamin D

4%

Vitamin A

19%

Vitamin C

113%

Calcium

9%

Iron

17%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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