Chef's Pick
8 min.
510 cal.
2 serv.
No Heat
Cook time: 8 minutes
Heat skillet without oil, season burgers with salt/pep + favorite seasoning (we like garlic powder) + cook 3 min per side until crispy + browned
Meanwhile, toast 2 buns until warm + golden
Assemble burgers + spread 1 tbsp avocado spread onto buns
Add any tasty extras + enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
510
26g
34
Saturated Fat
7g
35%
Trans Fat
0g
0mg
0%
1020mg
45%
44g
16%
Dietary Fiber
6g
22%
Total Sugars
5g
Included 4g added sugars
8%
26g
0%
8%
32%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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