Chef's Pick
10 min.
660 cal.
2 serv.
No Heat
Cook time: 10 minutes
Wash + dry tomato then thinly slice; divide half the cheese between 2 slices of bread, add a few slices of tomato to each then drizzle 1 packet of dressing onto tomatoes; close the lids with 2 more slices of bread
Add half the bag of spinach to a large bowl; drizzle on dressing + toss to combine
Heat a lightly oiled large skillet over med-high + toast sandwiches 2-3 min per side until golden + melty
Serve sandwiches with salad on the side-bon appétit!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
660
37g
48
Saturated Fat
11g
56%
Trans Fat
0g
45mg
15%
1060mg
47%
61g
23%
Dietary Fiber
6g
22%
Total Sugars
17g
Included 11g added sugars
22%
23g
0%
46%
27%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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