Microwave sweet potato in wrapper on high 6-8 min (caution, that's a hot potato!); carefully cut in half, then add to a microwave-safe plate

Meanwhile, heat skillet over medium; add 2-4 bacon strips + cook, flipping frequently, until browned + cooked through, 4-6 min; set aside to cool slightly, then crumble into bite-sized pieces

Heat 1 tbsp oil in skillet over med-high; add broccoli, salt/pep + sauté 4-5 min until lightly browned; add ¼ cup water, reduce heat, cover + steam 3-5 min more until tender

Lightly mash tops of potatoes, then top each with broccoli, crumbled bacon + 2-4 tbsp cheese; microwave 1-2 min or until cheese melts—nice job!