Instructions
Cook time: 10 minutes
Boil a large pot of salted water, add the box of pasta + cook 7-8 min or until al dente, then drain + return to pot
Meanwhile, drain + rinse beans; heat 1 tbsp oil in large skillet over med-high + sauté half the spinach + salt/pep 1-2 min until wilted; add remaining spinach + beans, season with salt/pep; cook 1-2 min more until all spinach is wilted + hot
Heat 1 container of sauce in a small microwave-safe bowl 15-30 seconds or until warm
Toss sauce + veggies with pasta then divide to plates
To loosen sauce, whisk 1 tbsp hot pasta water into every 4 tbsp (¼ cup) sauce

