Chef's Pick
9 min.
470 cal.
2 serv.
No Heat
Cook time: 9 minutes
Heat 1 tbsp oil in skillet over med-high, sauté pepper mix with salt/pep 4-5 min until soft + starting to brown; set aside
Meanwhile, toast 2 croissants until warm + golden, then add to plates
Place beans in skillet + warm 1-2 min
Assemble sandwiches; spread beans onto each croissant, top with pepper mix + dollop with avocado—nice work!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
470
22g
29
Saturated Fat
7g
35%
Trans Fat
0g
30mg
10%
870mg
38%
55g
20%
Dietary Fiber
13g
47%
Total Sugars
9g
Included 2g added sugars
4%
13g
0%
4%
12%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.