Instructions
Cook time: 5 minutes
Tear corner of rice packet to vent pouch and microwave for 1 min until warm; add to bowls
Thinly slice 3 cucumbers; add to bowls
Divide salmon between bowls + drizzle on 1-2 tbsp sauce per bowl—yuuum
Chef's Pick
Herby Gingery Poké Salmon + Crisp English Cucumber Bowl
5 min.
370 cal.
2 serv.
Mild
Ingredients
Nutrition
Servings: 2
Amount per serving
370
Calories
14g
Fat
50g
Carbs
3g
Fiber
16g
Protein
7g
Sugars
Calories per serving
370
Total Fat
14g
18
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
900mg
40%
Total Carbohydrates
50g
19%
Dietary Fiber
3g
11%
Total Sugars
7g
Included 5g added sugars
10%
Protein
16g
Vitamin D
15%
Calcium
2%
Iron
10%
Potassium
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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