Herby Grilled Garlic Chicken + Grilled Fresh Potato Salad

Chef's Pick

Herby Grilled Garlic Chicken + Grilled Fresh Potato Salad

  • 30 min.

  • 780 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 30 minutes

Preheat grill to high + oil grates; cut potatoes into eighths, then toss with 1 tbsp oil + salt/pep; add potatoes to piece of foil + wrap tightly; grill in foil 28-30 min with lid closed, until tender, flipping over halfway through

Meanwhile, toss green beans with 1 tbsp oil + salt/pep; wrap beans in foil; grill with lid closed, 10-12 min until tender, flipping halfway

Rub chicken with 1 tbsp oil, salt/pep + seasoning blend; grill 5-7 min with lid closed, flip + grill 5-7 min more until fully cooked

Grill scallions about 4 min until charred + chop up; toss potatoes, beans + scallions in a bowl with 3-4 tbsp dressing; serve alongside chicken

Nutrition

Servings: 2

Amount per serving

780

Calories

41g

Fat

51g

Carbs

7g

Fiber

49g

Protein

7g

Sugars

Calories per serving

780

Total Fat

41g

53

Saturated Fat

7g

35%

Trans Fat

0g

Cholesterol

185mg

62%

Sodium

340mg

15%

Total Carbohydrates

51g

19%

Dietary Fiber

7g

25%

Total Sugars

7g

Included 1g added sugars

2%

Protein

49g

Vitamin D

0%

Vitamin C

45%

Calcium

6%

Iron

35%

Potassium

30%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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