Chef's Pick
11 min.
370 cal.
2 serv.
No Heat
Cook time: 11 minutes
Toast 2 buns until warm + golden
Heat lightly oiled skillet over med-high; pat chicken breasts dry + rub all over with seasoning blend, then sear 2 min per side until warmed through; set aside
Heat 1 tbsp oil in skillet over med-high, sauté pepper mix with salt/pep 4-5 min until soft + starting to brown
Add buns to 2 plates + assemble sandwiches, then add any extras you like—mmm, tasty
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
370
7g
9
Saturated Fat
1g
5%
Trans Fat
0g
90mg
30%
350mg
16%
43g
16%
Dietary Fiber
4g
15%
Total Sugars
10g
Included 4g added sugars
8%
35g
0%
0%
10%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.