Herby Ground Turkey Tacos with Fresh Guacamole

Chef's Pick

Herby Ground Turkey Tacos with Fresh Guacamole

  • 9 min.

  • 570 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 9 minutes

Ensure avocado is ripe (soft to the touch); if avocado is too firm, ripen faster by placing in a paper bag, 1-2 days

Thinly slice ½ onion; add to a bowl with the flesh of 2 avocados, season with salt/pep + lime juice then mash until smooth (or chunky)

Heat 1 tsp oil in skillet over high; add the turkey to pan, break into large chunks + sear undisturbed 2 min; flip meat over, season with salt/pep + fave spices, then break into small pieces; cook 2-3 min until fully cooked + no pinkness remains

Microwave 2 tortillas wrapped in a damp paper towel; microwave 15-30 sec; divide meat + fresh guac to tortillas with a handful of torn lettuce

Nutrition

Servings: 2

Amount per serving

570

Calories

36g

Fat

30g

Carbs

13g

Fiber

34g

Protein

5g

Sugars

Calories per serving

570

Total Fat

36g

47

Saturated Fat

6g

30%

Trans Fat

0g

Cholesterol

100mg

34%

Sodium

290mg

13%

Total Carbohydrates

30g

11%

Dietary Fiber

13g

47%

Total Sugars

5g

Included 0g added sugars

0%

Protein

34g

Vitamin D

0%

Calcium

9%

Iron

17%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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