Herby Lemon Dill Hummus + Avocado Sandwich with Baby Spinach

Chef's Pick

Herby Lemon Dill Hummus + Avocado Sandwich with Baby Spinach

  • 4 min.

  • 390 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 4 minutes

Ensure avocado is ripe (soft to the touch); if avocado is too firm, ripen faster by placing in a paper bag, 1-2 days; slice avocado

Toast 2 buns until warm + golden; spread bottom of buns each with 2 tbsp hummus, a handful of spinach then layer with avocado; top with top bun + divide to plates

Nutrition

Servings: 2

Amount per serving

390

Calories

18g

Fat

51g

Carbs

11g

Fiber

13g

Protein

8g

Sugars

Calories per serving

390

Total Fat

18g

24

Saturated Fat

2g

8%

Trans Fat

0g

Cholesterol

0mg

0%

Sodium

450mg

20%

Total Carbohydrates

51g

19%

Dietary Fiber

11g

40%

Total Sugars

8g

Included 4g added sugars

8%

Protein

13g

Vitamin D

0%

Calcium

13%

Iron

36%

Potassium

25%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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