Herby Medium Cooked Shrimp + Lemon Garlic Hummus Wrap

Chef's Pick

Herby Medium Cooked Shrimp + Lemon Garlic Hummus Wrap

  • 11 min.

  • 390 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 11 minutes

Heat 1 tbsp oil in skillet over med-high; pat shrimp dry + sauté with salt/pep 1-2 min until shrimp warmed through

Heat 1 tbsp oil in skillet over med-high + cook Superblend with salt/pep 5 min until tender, stirring minimally to ensure browning

Add 2 tortillas to plates

Spread 1-2 tbsp hummus onto tortillas + divide fillings between tortillas

Nutrition

Servings: 2

Amount per serving

390

Calories

17g

Fat

39g

Carbs

7g

Fiber

27g

Protein

5g

Sugars

Calories per serving

390

Total Fat

17g

22

Saturated Fat

3g

15%

Trans Fat

0g

Cholesterol

135mg

45%

Sodium

510mg

23%

Total Carbohydrates

39g

15%

Dietary Fiber

7g

25%

Total Sugars

5g

Included 0g added sugars

0%

Protein

27g

Vitamin D

3%

Vitamin A

26%

Vitamin C

105%

Calcium

10%

Iron

32%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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