Herby Pork Tenderloin + Cheddar Wraps with Rainbow Veggies

Chef's Pick

Herby Pork Tenderloin + Cheddar Wraps with Rainbow Veggies

  • 4 min.

  • 620 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 4 minutes

Pat pork dry + slice into bite-size pieces; set aside for assembly

Set aside 4 slices of cheese for assembly

Toss ½ container of rainbow mix with salt/pep + 1 tsp oil, then, set aside for wraps

Spread herby tahini onto 4 wraps, then divide remaining ingredients between wraps; roll up, cut into halves, then divide between 2 plates

Nutrition

Servings: 2

Amount per serving

620

Calories

34g

Fat

16g

Carbs

5g

Fiber

61g

Protein

4g

Sugars

Calories per serving

620

Total Fat

34g

44

Saturated Fat

11g

56%

Trans Fat

0g

Cholesterol

160mg

54%

Sodium

1170mg

51%

Total Carbohydrates

16g

6%

Dietary Fiber

5g

18%

Total Sugars

4g

Included 0g added sugars

0%

Protein

61g

Vitamin D

0%

Calcium

31%

Iron

15%

Potassium

25%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.