Chef's Pick
8 min.
490 cal.
2 serv.
No Heat
Cook time: 8 minutes
Heat lightly oiled skillet over high; cook burgers with salt/pep 2-3 min per side until cooked through + no pinkness remains; slice into bite-size pieces
Add 2 wraps to plates; add 1 tbsp tzatziki to each wrap then top with burger pieces + a handful of spinach; roll up
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
490
25g
33
Saturated Fat
10g
50%
Trans Fat
1g
90mg
30%
590mg
26%
28g
11%
Dietary Fiber
7g
25%
Total Sugars
2g
Included 0g added sugars
0%
31g
0%
18%
41%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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