Chef's Pick
6 min.
280 cal.
2 serv.
No Heat
Cook time: 6 minutes
Add cold water to line + microwave high 1 min 15 secs; stir + let sit 2 min or add boiling water to line, stir + let sit 4-5 min
Heat 1 tbsp oil in skillet over med-high; add asparagus, salt/pep + sauté 5 min; reduce heat to med, add 2 tbsp water, cover + steam 2 min until bright green + tender
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
280
8g
11
Saturated Fat
1g
5%
Trans Fat
0g
0mg
0%
440mg
20%
42g
16%
Dietary Fiber
10g
36%
Total Sugars
7g
Included 1g added sugars
2%
15g
0%
7%
35%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.