Instructions
Cook time: 4 minutes
Wash + dry ½ cucumber; dice into bite-size pieces
Add salad kit + cucumbers to a large bowl, drizzle on dressing + toss to combine; divide salad between plates
Break salmon into bite-size pieces + top salads—delish!
Chef's Pick
Honey Citrus Salad with Roasted Salmon + English Cucumber
4 min.
260 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
260
Calories
15g
Fat
19g
Carbs
4g
Fiber
16g
Protein
12g
Sugars
Calories per serving
260
Total Fat
15g
20
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
35mg
12%
Sodium
680mg
30%
Total Carbohydrates
19g
7%
Dietary Fiber
4g
15%
Total Sugars
12g
Included 8g added sugars
16%
Protein
16g
Vitamin D
15%
Calcium
5%
Iron
0%
Potassium
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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