Instructions
Cook time: 4 minutes
Slice 2 buns in half (toast if desired)
Spread buns with sheep cheese; sprinkle cheese with a pinch of honey herb seasoning then top with roasted peppers
Chef's Pick
Honey Herb Sheep Cheese + Roasted Red Pepper Sandwich
4 min.
330 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
330
Calories
10g
Fat
52g
Carbs
5g
Fiber
15g
Protein
3g
Sugars
Calories per serving
330
Total Fat
10g
13
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
25mg
9%
Sodium
880mg
39%
Total Carbohydrates
52g
19%
Dietary Fiber
5g
18%
Total Sugars
3g
Included 0g added sugars
0%
Protein
15g
Vitamin D
0%
Calcium
13%
Iron
17%
Potassium
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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