Chef's Pick
10 min.
860 cal.
2 serv.
No Heat
Cook time: 10 minutes
Preheat oven to 425° + place 2 naan on a sheet pan; toast 5-7 min until warm
Meanwhile, pat 6 meatballs dry, heat a lightly oiled skillet over medium + sear meatballs 5-7 min, turning occasionally until golden brown + heated through
Wash + pat dry a handful of lettuce leaves; divide meatballs + lettuce among 2 naan then drizzle with garlic sauce; roll up naan around fillings + secure bottom half with foil—tasty!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
860
45g
58
Saturated Fat
10g
50%
Trans Fat
1g
65mg
22%
1090mg
48%
89g
33%
Dietary Fiber
2g
8%
Total Sugars
13g
Included 8g added sugars
16%
30g
0%
7%
33%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.