Chef's Pick
10 min.
870 cal.
2 serv.
No Heat
Cook time: 10 minutes
Slice both naan in half; divide sauce, chicken + pickles to 2 pieces of naan, add 2 slices of cheese to each then close the lids
Heat a large lightly oiled (or buttered!) skillet over medium; add sandwiches + cover with a lid; toast 3-4 min per side until hot + melty
So good, you’ll forget your ex-favorite meal.
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
870
39g
50
Saturated Fat
10g
50%
Trans Fat
0g
105mg
35%
1100mg
48%
84g
31%
Dietary Fiber
0g
0%
Total Sugars
13g
Included 8g added sugars
16%
51g
0%
34%
22%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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