Heat a skillet over med-high, add 2 sausages, ¼ cup water + bring to simmer; cover skillet + cook 5-6 min; remove lid, flip sausages + cook 5-6 min more until water evaporates, sausages are browned on all sides + internal temp is 165°; slice into bite-size pieces + set aside

Heat 1 tbsp oil in skillet over med-high + cook veggie mix with salt/pep 3-5 min until tender; set aside

Heat skillet over med-high + warm grain blend with 1 tbsp water for 2 min, stirring occasionally; divide all between 2 bowls + drizzle each bowl with 1-2 tbsp pesto