Jalapeño Black Bean + Vegan Bacon Burrito Bowl

Chef's Pick

Jalapeño Black Bean + Vegan Bacon Burrito Bowl

  • 12 min.

  • 570 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 12 minutes

Heat skillet over med-high + add rice with 1 tbsp water; stir occasionally for 2 min until warm; add to bowls

Heat a skillet over med; add ½ package of bacon (using the coconut oil included!) + cook 8 min, turning frequently, until crispy; allow to cool slightly, then crumble + add to bowls

Heat beans in a skillet over med-high or microwave in a covered, microwave-safe bowl 2-3 min until warm; add to bowls

Drizzle sauce onto each + enjoy!

Nutrition

Servings: 2

Amount per serving

570

Calories

26g

Fat

77g

Carbs

11g

Fiber

13g

Protein

3g

Sugars

Calories per serving

570

Total Fat

26g

34

Saturated Fat

4g

20%

Trans Fat

0g

Cholesterol

0mg

0%

Sodium

1410mg

62%

Total Carbohydrates

77g

29%

Dietary Fiber

11g

40%

Total Sugars

3g

Included 2g added sugars

4%

Protein

13g

Vitamin D

0%

Calcium

3%

Iron

10%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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