Japanese BBQ Ground Wagyu Beef, Red Onion + Shredded Mozzarella Cheese Flatbread

Chef's Pick

Japanese BBQ Ground Wagyu Beef, Red Onion + Shredded Mozzarella Cheese Flatbread

  • 12 min.

  • 780 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 12 minutes

Preheat oven to 425°; place 2 crust on a sheet pan; top with the package of sauce

Top pizzas with half bag of cheese (or more!)

Heat 1 tbsp oil in skillet over high; add burgers to pan; break into large chunks + sear undisturbed 2 min; flip meat over; season generously with salt/pep + fave spices; then break into small pieces; add to pizzas

Thinly slice ½ (or whole) of onion; add to pizzas + bake 5-7 min until crisp + melty—yum!

Nutrition

Servings: 2

Amount per serving

780

Calories

47g

Fat

60g

Carbs

5g

Fiber

33g

Protein

11g

Sugars

Calories per serving

780

Total Fat

47g

61

Saturated Fat

16g

80%

Trans Fat

1g

Cholesterol

100mg

34%

Sodium

1130mg

50%

Total Carbohydrates

60g

22%

Dietary Fiber

5g

18%

Total Sugars

11g

Included 7g added sugars

15%

Protein

33g

Vitamin D

3%

Calcium

24%

Iron

13%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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