Instructions
Cook time: 12 minutes
Bring ¼ cup water to a boil in a deep skillet, add spinach + cook until fully wilted, 1-2 min; drain well + roughly chop
Mince 2 cloves garlic + finely chop shallot; heat 1 tbsp oil in skillet over med-high; add burgers to pan, break into large chunks + sear undisturbed 2 min; flip meat over, season generously with salt/pep, then break into small pieces; cook 2-3 min until fully cooked; add garlic + shallots + cook 1 min until fragrant
Reduce heat to medium; pour 3/4 cup of eggs into skillet with beef + gently scramble until just set, 2 min; add spinach + warm 1 min
Divide to plates then sprinkle each with 2 tbsp parmesan
