Chef's Pick
17 min.
720 cal.
2 serv.
No Heat
Cook time: 17 minutes
Preheat oven to 400°; place ribs on a foil-lined sheet tray + bake 15 min til hot + tender (or preheat air fryer to 380° + cook 6-8 min til crisp)
Peel 3 clementines + break apart segments
Add salad kit + fruit to a large bowl, drizzle on dressing + toss to combine
Divide all between plates—yum!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
720
35g
45
Saturated Fat
13g
65%
Trans Fat
0g
155mg
52%
1110mg
49%
35g
13%
Dietary Fiber
6g
22%
Total Sugars
24g
Included 12g added sugars
24%
63g
8%
2%
218%
8%
19%
35%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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