Add potatoes to a large microwave-safe bowl, cover + microwave 3 min; stir potatoes, cover + microwave 2-4 min, then rest 2-3 min; mix in salt/pep

Heat 1 tbsp oil in skillet over med-high + sauté pepper mix with salt/pep 4-5 min or until soft; set aside

Heat 1 tsp oil in skillet over med-high; add the beef to pan, break into large chunks + sear undisturbed 2 min; flip meat over, season generously with salt/pep + 2-3 tsp seasoning, then break into small pieces; cook 2-3 min until fully cooked + no pinkness remains

Combine beef with peppers + potatoes (Tip: use these instructions to cook remaining meat tomorrow or wrap + freeze)

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