Preheat oven to 450° F; remove chicken from packaging, including paper + add chicken with juices (if desired) to a baking dish; bake 20 min til hot + skin is golden brown; slice chicken + divide ½ of meat on 2 plates (save leftovers for tomorrow)

Meanwhile, chop broccoli in 1-inch pieces + heat 1 tbsp oil in skillet over med-high; cook broccoli with salt/pep 2-3 min, then add ½ cup water, cover + steam 3 min

Microwave potato in wrapper on high 6-8 min; cut slit in center, stuff with broccoli, 1-2 tbsp cheese + place on sheet pan; bake 5 min til cheese melts

Wash scallions, thinly slice crosswise + discard roots; sprinkle potatoes with scallions