Instructions
Cook time: 24 minutes
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Preheat oven to 450°; remove chicken from all packaging + add chicken with juices to a baking dish; bake 20 min til hot + skin is golden brown; slice chicken + divide ½ of meat on 2 plates (save leftovers for tomorrow)
Meanwhile, chop broccoli into 1-inch pieces + heat 1 tbsp oil in skillet over med-high; cook broccoli with salt/pep 2-3 min, then add ½ cup water, cover + steam 3 min
Microwave 2 potatoes in wrapper on high, flipping halfway, 6-8 min; cut slit in centers, stuff with broccoli + 1 slice cheese; place on baking sheet + bake 5 min til cheese melts; sprinkle potatoes with chopped chives
