Instructions
Cook time: 28 minutes
Preheat oven to 450°; remove chicken from all packaging, including paper, add chicken with juices (if desired) in a baking dish; bake 25-28 min until hot + skin is golden brown
Meanwhile, heat 1 tbsp oil in skillet over med-high; add half the bag of broccoli, salt/pep + sauté 4-5 min until lightly browned; add 2 tbsp water, reduce heat, cover + steam 3-5 min until tender
Tear corner of rice to vent + heat in microwave 90 sec (careful—it'll be hot!)
Divide all between plates—bon appétit!
