Chef's Pick
8 min.
350 cal.
2 serv.
Mild
Cook time: 8 minutes
Heat 1 tbsp oil in skillet over med-high; sauté stir-fry carrots + salt/pep 3-4 min; remove from pan + set aside
Heat 1 tbsp oil in same skillet over med-high; slice tofu nuggets in half + heat 1-2 min until warm + browned; add veggies + sauce packet back to pan, cook 1 min more until sauce is hot
Divide stir fry between bowls—tasty!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
350
24g
31
Saturated Fat
3g
15%
Trans Fat
0g
0mg
0%
590mg
26%
20g
8%
Dietary Fiber
10g
36%
Total Sugars
6g
Included 4g added sugars
8%
18g
0%
40%
26%
21%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.