Chef's Pick
17 min.
320 cal.
2 serv.
No Heat
Cook time: 17 minutes
Heat oven to 425°, chop broccoli into 1-inch pieces + spread on sheet pan; drizzle on 1 tbsp oil, salt/pep + bake 15 min or until tender
Meanwhile, pat chicken dry, place in a lightly oiled small baking dish; spread 3-4 tbsp hummus onto chicken + bake 12-15 until hot
Divide broccoli + chicken to plates; serve with a lemon wedge for drizzling
Servings: 2
Amount per serving
Calories
Fat
Carbs
Protein
Sugars
320
8g
11
Saturated Fat
1g
5%
Trans Fat
0g
75mg
25%
640mg
28%
16g
6%
Dietary Fiber
5g
18%
Total Sugars
3g
Included 0g added sugars
0%
27g
0%
5%
9%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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