Chef's Pick
4 min.
410 cal.
2 serv.
No Heat
Cook time: 4 minutes
Ensure avocado is ripe (soft to the touch); if avocado is too firm, ripen faster by placing in a paper bag, 1-2 days; slice avocado
Using 2 buns; spread bottom of buns each with 2 tbsp hummus, a handful of spinach then layer with avocado; top with top bun + divide to plates
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
410
19g
25
Saturated Fat
2g
8%
Trans Fat
0g
0mg
0%
540mg
24%
52g
19%
Dietary Fiber
13g
47%
Total Sugars
4g
Included 2g added sugars
4%
15g
0%
18%
39%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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