Instructions
Cook time: 10 minutes
Dollop 2-4 tbsp of tzatziki into each bowl + spread, flattening slightly, onto the side of the bowls
Cut all beets into quarters + thinly slice 3 cucumbers; add to bowls + sprinkle 1-2 tsp za'atar on each
Heat lightly oiled skillet over med-high; pat chicken breasts dry + sear 2 min per side until warmed through, then slice + add to bowls
Slice 1 lemon in quarters to garnish bowls—looks great!
