Instructions
Cook time: 6 minutes
Heat skillet over med-high; warm rice with 1 tbsp water for 2 min, stirring occasionally
Add spinach to a large bowl with rice, 3 thinly sliced cucumbers + 3 tbsp dressing; toss to combine + divide to bowls
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Lentil + Crunchy Cucumber Organic Spinach Salad
6 min.
430 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
430
Calories
19g
Fat
53g
Carbs
9g
Fiber
12g
Protein
5g
Sugars
Calories per serving
430
Total Fat
19g
25
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
470mg
21%
Total Carbohydrates
53g
20%
Dietary Fiber
9g
33%
Total Sugars
5g
Included 1g added sugars
2%
Protein
12g
Vitamin D
0%
Calcium
12%
Iron
30%
Potassium
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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