Chef's Pick
11 min.
590 cal.
2 serv.
No Heat
Cook time: 11 minutes
Microwave potatoes in bag 6-7 min; let cool 1-2 min, season with 1 tbsp oil, salt/pep + fave seasonings
Meanwhile, heat lightly oiled skillet over high; cook burgers with salt/pep 2-3 min per side until cooked through + no pink remains
On 2 plates, use four large lettuce leaves to form the top + bottom halves of each burger, then nestle burger between lettuce 'buns' + dollop with avocado; serve alongside potatoes—looks great!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
590
27g
35
Saturated Fat
9g
45%
Trans Fat
2g
80mg
27%
730mg
32%
43g
16%
Dietary Fiber
5g
18%
Total Sugars
2g
Included 0g added sugars
0%
25g
0%
6%
24%
35%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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