Chef's Pick
10 min.
560 cal.
2 serv.
No Heat
Cook time: 10 minutes
Ensure avocado is ripe (soft to the touch); if avocado is too firm, ripen faster by placing in a paper bag, 1-2 days
Heat lightly oiled skillet over medium + season burgers with salt/pep; cook 3-4 min per side until browned + warmed through
Add salad kit to a large bowl, drizzle with dressing + toss to combine
Top salads with slices of avocado + serve with veggie patties—tasty!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
560
34g
44
Saturated Fat
4g
20%
Trans Fat
2g
0mg
0%
540mg
24%
46g
17%
Dietary Fiber
18g
65%
Total Sugars
8g
Included 1g added sugars
2%
11g
0%
310%
30%
12%
22%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.