Loaded Taco-Seasoned Beef Burrito

Chef's Pick

Loaded Taco-Seasoned Beef Burrito

  • 10 min.

  • 1240 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 10 minutes

Heat 1 tbsp oil in skillet over high; add patties, break into large chunks + sear undisturbed 2 min; flip, season with salt/pep + ½ taco seasoning packet, then break into small pieces + cook 2-3 min until fully cooked

Tear corner of rice + beans pouch to vent + heat in microwave 90 sec (careful—it'll be hot!); halve, pit + slice 1 avocado

Divide rice + beans, ground beef, ½ cup cheese + sliced avocado between 2 wraps; top each with 2 tbsp pico + 2 tbsp of sour cream then roll up wraps around fillings

Nutrition

Servings: 2

Amount per serving

1240

Calories

64g

Fat

118g

Carbs

10g

Fiber

47g

Protein

6g

Sugars

Calories per serving

1240

Total Fat

64g

83

Saturated Fat

20g

100%

Trans Fat

1g

Cholesterol

135mg

45%

Sodium

1680mg

74%

Total Carbohydrates

118g

43%

Dietary Fiber

10g

36%

Total Sugars

6g

Included 1g added sugars

2%

Protein

47g

Vitamin D

2%

Calcium

40%

Iron

37%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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