Maple Bacon + Avocado Breakfast Burrito

Chef's Pick

Maple Bacon + Avocado Breakfast Burrito

  • 12 min.

  • 830 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 12 minutes

Heat skillet over medium; add half of bacon + cook, flipping frequently, 4-6 min until browned + cooked through; remove + crumble into bite-size pieces

In same skillet over med-low, add 1 tbsp oil + pour in ½ container eggs with salt/pep; cook undisturbed until edges set, about 1 min, then stir until curds form + no liquid remains, 1-2 min

Spread avocado spread across 2 wraps; divide eggs, crumbled maple bacon + ¼ cup cheese between wraps then roll up wraps around fillings

Nutrition

Servings: 2

Amount per serving

830

Calories

52g

Fat

62g

Carbs

5g

Fiber

34g

Protein

4g

Sugars

Calories per serving

830

Total Fat

52g

67

Saturated Fat

12g

60%

Trans Fat

0g

Cholesterol

415mg

139%

Sodium

1600mg

70%

Total Carbohydrates

62g

23%

Dietary Fiber

5g

18%

Total Sugars

4g

Included 3g added sugars

6%

Protein

34g

Vitamin D

18%

Calcium

18%

Iron

19%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.