Preheat oven to 425° + lightly oil a small baking dish; add feta, halved tomatoes, drained + rinsed kidney beanss + sliced olives to baking dish; drizzle with 2 tbsp oil + pepper; bake 20-25 min until tomatoes burst

Meanwhile, boil a large pot of salted water, add pasta + cook 4-6 min or until al dente, then drain + return to pot

Toss hot pasta with baked feta + veggies; divide between plates—yum!