Mediterranean Grilled Chicken Breast Alfredo Gluten-Free Pizza Crusts

Chef's Pick

Mediterranean Grilled Chicken Breast Alfredo Gluten-Free Pizza Crusts

  • 13 min.

  • 1000 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 13 minutes

Preheat oven to 425°; mix sauce with ranch seasoning + set aside

Dice chicken into ¼-inch pieces

Spread sauce onto pizzas + top with diced chicken

Bake pizzas directly on oven rack 9-11 min—enjoy!

Nutrition

Servings: 2

Amount per serving

1000

Calories

50g

Fat

97g

Carbs

6g

Fiber

40g

Protein

6g

Sugars

Calories per serving

1000

Total Fat

50g

65

Saturated Fat

25g

125%

Trans Fat

0g

Cholesterol

210mg

70%

Sodium

1860mg

81%

Total Carbohydrates

97g

36%

Dietary Fiber

6g

22%

Total Sugars

6g

Included 3g added sugars

6%

Protein

40g

Vitamin D

0%

Calcium

24%

Iron

6%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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