Chef's Pick
4 min.
640 cal.
2 serv.
No Heat
Cook time: 4 minutes
Pat chicken dry, then slice + set aside to enjoy cold (for warm chicken, heat 1-2 min per side on lightly oiled skillet)
Slice package of salami into thin strips
Add salad kit, sliced chicken, salami, 4-6 tbsp cheese + olives to a large bowl, drizzle with dressing + toss to combine
Divide salad to plates
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
640
43g
56
Saturated Fat
10g
50%
Trans Fat
0g
150mg
50%
1500mg
66%
19g
7%
Dietary Fiber
4g
15%
Total Sugars
4g
Included 2g added sugars
4%
46g
0%
7%
22%
11%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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