Chef's Pick
15 min.
510 cal.
2 serv.
Mild
Cook time: 15 minutes
Wash, then slice 2 zucchinis into ¼-inch rounds; heat 1 tbsp oil in a large skillet over med-high, add to pan, season with salt/pep + sauté 4-5 min until tender
Heat lightly oiled skillet over med-high; pat chicken breasts dry + sear 2 min per side until warmed through
Pour container of queso into small pot; heat over medium 2-3 min until hot; divide chicken + zucchini to plates, pour sauce over chicken + top each with 2 tbsp of salsa—tasty!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
510
34g
44
Saturated Fat
6g
30%
Trans Fat
0g
90mg
30%
910mg
40%
20g
8%
Dietary Fiber
1g
4%
Total Sugars
8g
Included 0g added sugars
0%
37g
0%
5%
18%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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