Instructions
Cook time: 6 minutes
Drain + rinse beans; add to large bowl
Roughly chop 1 package of artichokes; add to bowl, drizzle with dressing + toss to combine; gently mix in spring mixhead lettuce
Top salads with sheep's cheese—delish!
Chef's Pick
Mediterranean Salad with Artichoke Hearts, Sheep Cheese + Black Bean Beans
6 min.
460 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
460
Calories
21g
Fat
51g
Carbs
20g
Fiber
24g
Protein
11g
Sugars
Calories per serving
460
Total Fat
21g
27
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
25mg
9%
Sodium
650mg
29%
Total Carbohydrates
51g
19%
Dietary Fiber
20g
72%
Total Sugars
11g
Included 6g added sugars
12%
Protein
24g
Vitamin D
0%
Calcium
14%
Iron
11%
Potassium
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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