Chef's Pick
4 min.
350 cal.
2 serv.
No Heat
Cook time: 4 minutes
Open salmon + set aside for assembly
Toast 2 buns until warm + golden
Toss ½ container of spring mix with salt/pep + 1 tsp oil; set aside for sandwich assembly
Using 4 tbsp salsa, assemble sandwiches with all ingredients; cut into halves + divide between plates
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
350
11g
15
Saturated Fat
2g
10%
Trans Fat
0g
30mg
10%
1150mg
50%
46g
17%
Dietary Fiber
2g
8%
Total Sugars
7g
Included 5g added sugars
10%
18g
26%
4%
17%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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