Chef's Pick
240 min.
940 cal.
2 serv.
No Heat
Cook time: 240 minutes
You will need mint extract for this recipe
Ensure avocado is ripe (soft to the touch); if avocado is too firm, ripen faster by placing in a paper bag, 1-2 days
Measure 1 cup yogurt then add to a blender with avocado, ½ cup milk, 2-3 tbsp maple syrup, ¼–½ tsp mint extract + 3 cookies; blend until smooth; spread into a loaf pan then sprinkle top with 3 crushed cookies + chopped chocolate bar; freeze 3-4 hours until firm
Scoop nice cream + enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
940
45g
58
Saturated Fat
25g
125%
Trans Fat
0g
15mg
5%
370mg
17%
123g
45%
Dietary Fiber
9g
33%
Total Sugars
81g
Included 77g added sugars
154%
19g
2%
21%
40%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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