Multigrain Ham + Swiss Melt

Chef's Pick

Multigrain Ham + Swiss Melt

  • 5 min.

  • 580 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 5 minutes

Using 2 buns, spread 1 tbsp of honey mustard to each slice

Layer 3-4 slices of ham on 2 bun halves, top with 1-2 slices of cheese + close the sandwiches with other bun halves

Heat a lightly oiled skillet over med-high and toast sandwiches 1-2 minutes each side until cheese melts

Nutrition

Servings: 2

Amount per serving

580

Calories

28g

Fat

44g

Carbs

38g

Protein

11g

Sugars

Calories per serving

580

Total Fat

28g

36

Saturated Fat

9g

45%

Trans Fat

0g

Cholesterol

90mg

30%

Sodium

1280mg

56%

Total Carbohydrates

44g

16%

Dietary Fiber

4g

15%

Total Sugars

11g

Included 8g added sugars

16%

Protein

38g

Vitamin D

0%

Calcium

35%

Iron

8%

Potassium

0%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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